Gourmet Food Tours

The Experience

Curated culinary walks through Cartagena and Medellín, market tastings, chef's table dinners, and rum pairings.

Half Day

Dining

Taste Colombia's Culinary Revolution

Colombia's food scene is having a global moment. ALMAR's private food tours connect you with the chefs, markets, and flavors defining modern Colombian cuisine.

Tour Elements

Bazurto market with personal shopper and tastings

Three-stop restaurant progression with wine pairings

Rum and chocolate pairing at a colonial cellar

Cooking demonstration with a renowned local chef

Dietary Needs

Fully customizable for vegetarian, vegan, gluten-free, and allergy requirements.

Starting at

From $290

per person

Experience Policies

Booking & Confirmation

Cancellation Policy

Weather & Flexibility

Group Size & Customization

Ready to Make It Yours?

This experience is shaped around your group, dates, and confirmed availability. Message our team to start a private journey inquiry.

More Experiences

Private Ceremony in Colombia

A proposal on Cartagena's colonial rooftops, a birthday in a Medellín flower-filled villa, or a family dinner above the coffee hills. ALMAR coordinates every detail, blooms, private chef, and music.

Half Day

Welcome Cocktail at Sunset

Your first evening in Colombia at a private Cartagena villa. A personal chef crafts a seasonal menu from Caribbean harvests, served as the sun dissolves into the sea.

3 Hours

Wellness & Andean Retreat

Morning yoga facing the Andes, followed by a Colombian botanical spa treatment. ALMAR connects you with local healers and wellness practitioners for a retreat that is distinctly Colombian.

Full Day

Private Ceremony in Colombia

A proposal on Cartagena's colonial rooftops, a birthday in a Medellín flower-filled villa, or a family dinner above the coffee hills. ALMAR coordinates every detail, blooms, private chef, and music.

Half Day

Welcome Cocktail at Sunset

Your first evening in Colombia at a private Cartagena villa. A personal chef crafts a seasonal menu from Caribbean harvests, served as the sun dissolves into the sea.

3 Hours